Baklava is a fragrant Middle Eastern pastry, usually made with pistachios or almonds. This recipe uses macadamia nuts and our wonderful Cold Fusion Cinnamon Quill honey. Ingredients 20 sheets filo pastry 1 cup macadamias – finely chopped 125g unsalted butter – melted 1 tsp. ground cinnamon ¼ tsp. ground cloves ¼ cup honey 2 tbs. [...]
After a cold winter on the Hinterland for our bees, the Spring arrived and The Real Food Festival produced a beautiful weekend for this event. The weekend was packed with cooking demonstrations, informational talks and of course lots of tastings with Hinterland food producers. Our weekend was filled with meeting lots of Hum Honey lovers [...]
Every year in Australia, the month of May is designated as Honey Month. Hum Honey loves being involved in all the activities of the month and talking with the community. We were invited to Matthew Flinders Anglican College After School Care and also the Caloundra Library to talk about Hum Honey, our bees, our successes and [...]
Grub Organics is one of our beloved stockists at Pacific Paradise on the Sunshine Coast. We loved attending their Get Grubby with the suppliers day. It was a great chance to meet with so many of our customers and also have a display of our honeycomb.
Recently, we attended the Farmer Day event at Acres Noosa. The day was spent meeting and chatting with loyal customers and people interested in our honey, the production process and of course the bees.
Like the very best of honey bees, I’m a worker and like nothing more than rolling up my sleeves and getting out in nature. I am definitely not a pampered ‘Queen Bee’ having all of her whims attended to. It is here on our Sunshine Coast Hinterland property that my husband and I run a [...]
